The fungal kingdom is fascinating in many ways, if not only because in the same step you can find a mushroom as big as your head, and one smaller than your finger. There is a whole world around us which we can't even begin to imagine, and it is quite special when you spot one of these tiny treasures.
In my case, my latest tiny find was the Twig Parachute, or Marasmiellus ramealis.
Had it not been for the sheer number of these mini mushrooms, I'm not sure I would have seen them. They were growing on a pile of fallen twigs - hence their name.
Characteristics
Habitat: On twigs, usually old ones. Often in large groups.
Cap: 3-10mm across, convex then flattened. White to pink in colour, darker at the centre.
Stem: White-pink in colour, darker at the base. Curved.
Gills: Adnate and distant. Pinkish-white.
Spore print: White
Season: Early summer to autumn
Edibility: Inedible
It really pays to look closely for smaller mushrooms - you might be pleasantly surprised!
All photographs taken by my wonderful husband, Matthew Leatherbarrow.
Disclaimer: I am not an expert. Never eat a mushroom you've found without confirmation that it is edible by an expert.
In my case, my latest tiny find was the Twig Parachute, or Marasmiellus ramealis.
Had it not been for the sheer number of these mini mushrooms, I'm not sure I would have seen them. They were growing on a pile of fallen twigs - hence their name.
Their caps are white with a pink tinge to them, and they are usually darker at the centre. They start out convex and become increasingly flattened over time.
The curved stem becomes darker towards the base and their gills are white to pink in colour.
Habitat: On twigs, usually old ones. Often in large groups.
Cap: 3-10mm across, convex then flattened. White to pink in colour, darker at the centre.
Stem: White-pink in colour, darker at the base. Curved.
Gills: Adnate and distant. Pinkish-white.
Spore print: White
Season: Early summer to autumn
Edibility: Inedible
It really pays to look closely for smaller mushrooms - you might be pleasantly surprised!
All photographs taken by my wonderful husband, Matthew Leatherbarrow.
Disclaimer: I am not an expert. Never eat a mushroom you've found without confirmation that it is edible by an expert.
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